I have been known to overdo it when it comes to entertaining. In my past life, I would have steered away from this easy cheese plate, for fear it was too easy to impress. This has lead to disaster on more than one occasion (see: Mother’s Day). Add this to the list of the Taste Tester’s great annoyances. He has been known to complain or even be hesitant to host certain events due to this charming quality. But, he has a point. When you are overwhelmed and frazzled, it doesn’t really matter how good the food tastes, your guests probably aren’t going to have a great time. After all, your guests came to see YOU, not the back of your head as you stir pots and pull things in and out of the oven and maybe set off the fire alarm.
That’s why, when it comes to entertaining, I have tried to adopt the keep it simple policy. I have found that guests are impressed enough with your presence and the fact that they are being served a delicious meal. No need to make complex dishes, just focus on simplicity to maximize time for enjoying one and other’s company. Read more
